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Storing and preserving bananas correctly – in the refrigerator? | FreshMAG by Liebherr
Then you can choose a fruit that is either already ripe or still ripening.
Home-made lemonade – zingy refreshment for hot days | FreshMAG by Liebherr
Fruit lemonades are already extremely tasty – but you can make them even fancier by using a wide variety of herbs .
Buying unpackaged food | FreshMAG by Liebherr
Fruit and vegetables in particular often already have their own packaging in the form of their peel or skin.
Which foods should not be frozen? | FreshMAG by Liebherr
Eggs that have already been boiled , on the other hand, become rubbery at low temperatures . If you want to freeze eggs, you should always crack the raw eggs open first.
Make your own beeswax wraps | Liebherr FreshMAG
In particular, meals that you’ve already cooked that contain tomatoes, curry, beetroot or other similar foods are not ideal for plastic, as plastic stains easily.
Using up pumpkin leftovers – from drying to roasting to freezing | FreshMAG by Liebherr
However, if the pumpkin has already been made into soup, for example, you can freeze it in portions without any problems. This way, you can still enjoy delicious pumpkin dishes way beyond the autumn!
Five tips for reusing food waste | FreshMAG by Liebherr
For lettuce, spring onions, leeks and celery, you should cut off a 5 cm long piece; for onions and kohlrabi it is only 2 cm. Afterwards, the end pieces must be placed in water to root.
Storing spices correctly: seven simple tips for the home! | FreshMAG by Liebherr
Storing spices in the refrigerator only provides limited benefit because, as has already been described, moisture is almost always produced. This may cause spices to clump together or go mouldy.
DIY flavored water – it's so healthy | FreshMAG by Liebherr
Both store-bought mineral water and tap water already contain minerals. You should only add additional minerals after consulting a doctor to avoid an overdose.
Freezing and defrosting yeast dough | FreshMAG by Liebherr
Freezing yeast dough ✓ Defrosting yeast dough ✓ What you should bear in mind with raw and already baked yeast dough ✓ Find out more now.