Refrigeration and freezing

Wine

Our master sommelier Frank Kämmer takes you on a fascinating journey into the world of wine. Find out useful facts and expand your knowledge of wine, champagne, and more, and take inspiration from his professional tips so that you can enjoy the perfect drink.

Most popular articles

Wine

What’s the right temperature for red wine or white wine?

Choose the optimum temperature for drinking wine: find out how chilled white wine, rosé and champagne should be – and why red wine must not be served too warm.

Wine

Natural cork or screw cap?

Find out which bottle top is best for wine – natural cork or a screw cap. We explain the differences in taste, storage and maturing potential.

Wine

Why do some wines go fizzy after you open them?

Why does white wine sparkle and red wine bubble? Find out when fizzy wine is normal and when it can be a mistake. Read on to find out.

Wine

Which wine goes with which food?

Combine food and wine skilfully: discover the basic rule for the perfect blend – read now.

Wine

That’s why food should never be sweeter than wine

Pairing wine and desserts correctly: discover why wine should always be sweeter than the food – with tips from a sommelier. Enjoy your meal with confidence.

Wine

What is the difference between red wine and white wine?

Discover the difference between red wine and white wine: how each type of wine is made. Find out now and enjoy.

Wine

Ten professional tips for serving sparkling wine and champagne

The right way to serve sparkling wine and champagne: Tips for pouring sparkling wine, drinking temperature of sparkling wine and how to enjoy champagne. Read on to find out.

Wine

Wine accessories: this is the basic equipment all wine lovers should have

Find out which wine accessories you really need – from glasses and cork screws to carafes and storage. Find out more information and enjoy now!