“Recommended by professionals. For professionals” – this is the guiding principle that Liebherr-Hausgeräte will use at Host in Milan, 17 to 21 October 2025, to present its comprehensive portfolio of professional fridge and freezer solutions for the commercial market: catering, hotels, bakeries, beverage and wine fridges and selling ice cream. Across 180 square metres the specialist in reliable cooling technology will be set up in Pavillon 5, stand F03 F09 G04 G10.
Solutions for professional kitchens
The hot, hectic atmosphere of a restaurant kitchen or the confined conditions of running a hotel – Liebherr-Geräte are designed for maximum load and consistently high performance. The fridges and freezers for catering and hotels ensure constant temperatures, even under intense use, to support top performance in the kitchen.
Perfect presentation of drinks
Refreshing drinks are essential, and Liebherr displays them in their best light. Beverage coolers don’t just provide ideal temperatures; they also display bottles and cans attractively to promote sales. The MyStyle Professional beverage cooler from Liebherr offers a customisable solution for all industries: bakery, bistro or workshop – refrigeration performance, design and branding can be designed exactly to your needs.
Ice cream and snacks at a glance
For the ice cream and convenience sectors Liebherr has ice cream chests with amazing an total display area. They allow for clear product presentation and the clear overview invites you to grab something. Combined with an amazing total cost of ownership, they make an economically attractive choice for sales partners and caterers.
High-end wine cooling
The gastronomy wine fridges from Liebherr ensure that fine wines are always stored, presented and served under the best conditions. Features such as PIN-secured door locks and PowerChill for very fast cooling mean the appliances are ideal for professional use in catering and hotels.
Tailor-made solutions for bakeries
Bakeries pose particular difficulties for cooling technology: high temperatures, flour dust, sensitive ingredients. Liebherr bakery appliances face these challenges with accurate temperature control, controllable humidity and robust design – for gentle cooling and excellent reliability.
Live show with celebrity chef Riccardo Gaspari
A particular highlight at the Liebherr stand is our partnership with Riccardo Gaspari, chef at the renowned SanBrite in Cortina d’Ampezzo. His restaurant has been awarded a Michelin Star and a Michelin Green Star for sustainability. In live shows on 18, 19 and 20 October at 11:30 am and 2:30 pm, Gaspari demonstrates exactly why he trusts Liebherr to provide excellent storage for his fresh, regional products. Visitors can get up close and see how first-class ingredients and professional cooling technology go hand in hand.
Liebherr-Hausgeräte invites all trade visitors to its stand in Pavillon 5, stand F03 F09 G04 G10, to experience the latest products in person and to be inspired by innovative solutions for professional use.
You can find more information on Liebherr’s appearance at Host 2025 here:
